Couvent des Jacobins

AB - Agriculture Biologique, Vignobles et découvertes

Nested in the heart of the village of Saint-Emilion, Couvent des Jacobins has been a family-owned business since 1902. Jean Jean acquired the estate and his great great grandson Xavier is now continuing the tradition of the Grand Cru Classé with a hint of innovation. Thus, it is no surprise that once you enter the doors of Couvent, you head into a time-travel adventure. Couvent des Jacobins was certified in organic farming in fall 2020 ; respecting the environment is a core value for both the owners and the staff.

The numerous experiences offered at Couvent are both original and playful whether you are visiting Saint-Emilion for work or during your vacation. The tours immerge couples, friends or families in the midst of the wine-making philosophy, and transport them on board of a tuk-tuk through the vines, the quarries and the cellars.

« First steps in Couvent » is a tour entirely focused on the tasks of the cellar room and the vat-house, and ends with the tasting of the 2 wines of the domaine.

« In the boots of the winemaker » leads you on board of a tuk-tuk in the middle of the vines. You will be actively involved in the vines and taught about the various techniques of winemaking : the pruning in the winter, the leave-trimming in the summer and obviously the harvest.

« The murmurings of Couvent » invites you to an exclusive and cosy tasting comparing on old and ancient vintage of Couvent des Jacobins, inside the quarries ; after a tuk-tuk tour in the vines.

« The Trilogy of Couvent » leads you from Couvent to the cellar of CALICEM (our 3rd label) with a stop in a selection of our plots. Tasting of 3 wines with a speechless view on the vineyard of Saint-Emilion.

A tour and a tasting are included in all our experiences, all are private and available by reservation.

Eco-certified partner

Le Couvent des Jacobins has been ECOCERT and Agriculture Biologique certified since November 2020, and has partnerships with environmental associations. For example, the Couvent des Jacobins has started to install beehives and insect huts to encourage biodiversity in the heart of the vineyards.