Modern restaurant interior with wooden tables, colored chairs, large glass doors opening onto a terrace, white shelves, and cathedral ceiling in Bordeaux — © Zéphirine Restaurant in Bordeaux - Contemporary dining room

Interior of Zéphirine restaurant in Bordeaux showing a chef and assistant at the blue brick counter serving a customer, with other diners seated at tables in the background. — © Counter service at Zéphirine restaurant in Bordeaux

Contemporary restaurant interior in Bordeaux featuring exposed stone walls, grey dining tables with mustard yellow banquettes, wooden chairs, wall shelves with historical frames, and open kitchen view. — © Zéphirine Restaurant - Dining Experience in Bordeaux

Interior of Zéphirine restaurant in Bordeaux featuring a white wall shelf with botanical drawings, mustard-yellow seating, and wooden tables set with cutlery and glassware. — © Zéphirine Restaurant in Bordeaux - Refined and Minimalist Interior

Elegant restaurant dining room with wooden table set with glassware and blue plates, yellow chairs, and large windows overlooking a courtyard with stone walls and plants in Bordeaux. — © Fine dining at Zéphirine restaurant in Bordeaux

Introduction Services & facilities Practical information Location

Zéphirine

Traditional cuisine, Gourmet cuisine, French nouvelle cuisine

Zéphirine is above all a state of mind: A contemporary take on a family home!

A restaurant like an Auberge Urbaine, where you can share every moment of the day. We serve contemporary bourgeois cuisine reinvented daily, told and served by the innkeepers or table hosts themselves, whose identity is reinforced by signature dishes.

It's also a delicatessen and a Comptoir Gourmand to take home from home. A participatory experience to enjoy on the spot or to take away for a fixed price.

No fuss! You listen, you observe, you share, you taste, you exchange, you learn recipes and tips with the chef? At Zéphirine, thanks to the slice table, the kitchen is at the heart of the service and the customer is at the heart of the kitchen: restaurant codes are turned upside down for a gastronomic experience!