Modern interior of Zéphirine restaurant in Bordeaux featuring wooden tables, yellow and brown chairs, large glass windows, decorative wall shelves, and white vaulted ceiling. — © Zéphirine - Contemporary Restaurant in Bordeaux

Interior of a Bordeaux restaurant featuring an open kitchen counter where two white-clad chefs serve a customer, modern setting with black brick walls and diners seated in the background. — © Zéphirine Restaurant in Bordeaux - Counter Service Experience

Contemporary restaurant interior in Bordeaux featuring exposed stone walls, grey dining tables, yellow and orange upholstered bench seating, light wood chairs, vintage photographs on floating shelves, and a modern counter area. — © Zéphirine Restaurant in Bordeaux - Elegant Dining Space

Modern restaurant interior featuring a vibrant yellow banquette, wooden tables with place settings, glasses, and a white floating shelf displaying minimalist botanical sketches — © Zéphirine Restaurant in Bordeaux - Contemporary Dining Space

Elegant restaurant interior with set table, wine glasses and blue plates, light wood chairs, overlooking courtyard terrace in Bordeaux — © Zéphirine Restaurant Dining Room in Bordeaux

Introduction Services & facilities Practical information Location

Zéphirine

Traditional cuisine, Gourmet cuisine, French nouvelle cuisine

Zéphirine is above all a state of mind: A contemporary take on a family home!

A restaurant like an Auberge Urbaine, where you can share every moment of the day. We serve contemporary bourgeois cuisine reinvented daily, told and served by the innkeepers or table hosts themselves, whose identity is reinforced by signature dishes.

It's also a delicatessen and a Comptoir Gourmand to take home from home. A participatory experience to enjoy on the spot or to take away for a fixed price.

No fuss! You listen, you observe, you share, you taste, you exchange, you learn recipes and tips with the chef? At Zéphirine, thanks to the slice table, the kitchen is at the heart of the service and the customer is at the heart of the kitchen: restaurant codes are turned upside down for a gastronomic experience!