The 7 panoramic restaurant at La Cité du Vin in Bordeaux featuring wooden tables, cognac leather chairs, wine glasses, geometric ceiling, and floor-to-ceiling windows overlooking the city. — © The 7 - Bordeaux's Gastronomic Panoramic Restaurant

The 7 panoramic restaurant at La Cité du Vin in Bordeaux, featuring set tables, caramel leather chairs, and floor-to-ceiling windows overlooking the city and Garonne river — © The 7 - Panoramic Restaurant at La Cité du Vin, Bordeaux

Artistic dessert arrangement in a circle on a white plate at Le 7 Restaurant in La Cité du Vin, Bordeaux: white cakes with egg yolk centers, pink and green dragon fruits, and a purple and yellow flower. — © Gourmet Dessert Creation at Le 7 - La Cité du Vin

Fine dining dish from Le 7 restaurant at Cité du Vin in Bordeaux: seared foie gras on a brown sauce base, garnished with microgreens and candied fruits, served on a minimalist white plate with soup bowl in the background. — © Seared Foie Gras - Le 7 Restaurant, Cité du Vin Bordeaux

Gourmet plate featuring a poached pear in the center, surrounded by white mozzarella pearls and green garnish elements, arranged on a creamy white sauce base. — © Fine dining creation at Le 7 restaurant in Cité du Vin

Elegant plate of filled ravioli topped with ground meat, diced potatoes, bean sprouts, fresh chives and purple and yellow edible flowers, served in an upscale restaurant — © Gourmet Ravioli at the 7 Restaurant - La Cité du Vin in Bordeaux

Introduction Services & facilities Practical information Location

Le 7 Restaurant panoramique de La Cité du Vin

Gourmet restaurant, Tea-room, "Bistronomic" cuisine, Traditional cooking

LE 7 is the panoramic restaurant in La Cité du Vin, located on the 7th floor of the architectural masterpiece designed by architects Anouk Legendre and Nicolas Desmazières of XTU. The panoramic views of the crescent moon harbor change throughout the day, natural light in the morning giving way to city lights in the evening.

LE 7 PANORAMIC RESTAURANT,
Is not just a restaurant, it’s a continuously living space: food is served from 9h to 23h, savory and sweet... At Le 7, it’s always a good time to eat!

What will we eat at Le 7: the menu has a modern approach.

Six dishes are served in tasting-sized portions to encourage discovery: The “American” Egg cooked at low temperature, served with spice muffin, grilled pork loin and baby spinach is juxtaposed with “Navarra” Tuna marinated in virgin olive oil, served with candied garlic and piquillo peppers, zucchini tartar.

There are also dishes for locavores: Blonde d’Aquitaine beef tenderloin, Anna potatoes, Bordelaise sauce.
For the culinary back story, the Anna potato dish was created by the Bordelais chef Adolphe Dugléré, a nod to this talented chef from our own.

We have chosen the highest quality fish such as Turbot à la plancha, served with fava beans and peas à la française, chervil infusion.

A “Cité” of Chocolate
For dessert, a mold reproducing the architecture of the building has enabled us to create La Cité du Vin in Valhrona chocolate.

Menu and "à la carte" meals
Prices from 7 €
Daily Special 18 €
Menu of the day with daily special and café gourmand 25 €
Cuisine prepared with local seasonal products and flavors of the world

500 References 50 Countries Wine Producers
25 Bordeaux icons
32 wines by the glass

Our goal at Le 7 Panoramic Restaurant is to give pleasure