Cooking class at Bordeaux's Fondant cuisine: a chef in black apron explains a recipe to a group of adults gathered around a kitchen counter with fresh vegetables and professional cooking equipment. — © Interactive culinary workshop at Fondant cuisine Bordeaux

Assortment of cooked dishes including fish with vegetables, stuffed tomatoes, toasted bread with eggs, fresh fruits and traditional plates presented on colorful tableware — © Bordeaux Fondant Cuisine - Gourmet Selection

Restaurant table setting with two plates of sliced zucchini and white cheese, water glasses, and dried flower arrangement in a gourmet dining setting. — © Elegant Zucchini Dish - Fondant Bordeaux

Seven smiling young women seated around a wooden table in a modern Bordeaux restaurant, with drinks and green plants visible in the background. — © Friendly gathering at Fondant Cuisine restaurant in Bordeaux

Three women preparing food in a culinary workshop in Bordeaux, with one wearing a black chef's jacket, working around metal cooking pans. — © Fondant Cooking Class in Bordeaux

Introduction Practical information Location

Fondant Cuisine – Cooking Classes in Bordeaux

Discover gourmet and friendly culinary workshops in the heart of Bordeaux.

French cuisine and local specialties, each class is an authentic experience combining sharing, learning and collective tasting.

Suitable for all levels, our workshops welcome both small groups and large gatherings — for friends and family, or team building.

Practical information

French, English

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Fondant Cuisine – Cooking Classes in Bordeaux
18, rue de Bègles
33800 BORDEAUX

Call +33 6 75 69 47 18

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