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© Pariès
© Pariès
© Pariès
© Pariès

Confiserie Pariès

For more than 120 years, the craftsmanship and excellence of its specialties have made Maison Pariès famous. Recognized craftsman and quality producer by the Culinary College of France in September 2018, this house has also been rewarded with the labels Entreprise Familiale Centenaire and Entreprise du Patrimoine Vivant. You can discover in their Bordeaux shop all of their ranges: their chocolates, Basque Cakes, Mouchou®, Kanougas®, Tourons, Espelines®...

For more than 120 years, the craftsmanship and excellence of its specialties have made Maison Pariès famous. Recognized craftsman and quality producer by the Culinary College of France in September 2018, this house has also been rewarded with the labels Entreprise Familiale Centenaire and Entreprise du Patrimoine Vivant. You can discover in their Bordeaux shop all of their ranges: their chocolates, Basque Cakes, Mouchou®, Kanougas®, Tourons, Espelines®...

Sustainable approach

The Confiserie Pariès works with local producers and has even started planting its own fruits trees and founded a cooperative of cocoa in Madagascar.

Practical information

  • French, English, Spanish

Social networks

Confiserie Pariès
101 Rue de la Porte Dijeaux
33000 BORDEAUX