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Elegant stone townhouse facade in Bordeaux featuring an ornate entrance portal, upper balcony, cypress and shade trees framing the building, with gravel driveway approach.
© Historic Bordeaux Manor House at Cordeillan
Two people holding hands in a paved courtyard overlooking classical stone buildings in Bordeaux, with gardens and trees in the background.
© Romantic moment at Cordeillan, Bordeaux
Elegant bar interior with two guests at the counter and a bartender behind a black and gold tiled bar, lit by round paper pendant lights, modern furniture with upholstered armchairs, bottle shelves in the background.
© Le Cordeillan - Elegant Bar in Bordeaux
Two people in beige outfits in an elegant Bordeaux restaurant, with a woman seated at a round table and a man standing in the background, surrounded by white flowers and modern furniture.
© Le Cordeillan Restaurant in Bordeaux - Elegance and Sophistication
Elegant dining room at Le Cordeillan in Bordeaux featuring set tables, striped gray and white chairs, white floral arrangements, and large windows overlooking the surroundings.
© Fine dining room at Le Cordeillan in Bordeaux
A man wearing a white COMA branded shirt and navy trousers stands in an elegant restaurant dining room with floor-to-ceiling windows, set tables, and white flowers in Bordeaux.
© Le Cordeillan - Chef in his Bordeaux restaurant
Three professional chefs in white chef's coats and black aprons carefully examine a dish together in a fine dining kitchen at Bordeaux.
© Culinary collaboration at Le Cordeillan
Bottle of Château Lynch-Bages 2014, Grand Cru Classé from Pauillac, surrounded by other red wine bottles and filled glasses in a wine tasting setting in Bordeaux.
© Château Lynch-Bages 2014 - Pauillac Grand Cru Classé
Gourmet dish served in a white bowl featuring a white fish fillet with delicate sauce, garnished with micro greens and capers.
© Fine dining creation from Le Cordeillan in Bordeaux

Le Cordeillan

Gourmet restaurant, Gourmet cuisine

Le Cordeillan serves contemporary French cuisine rooted in seasonality, local producers, and the nearby Atlantic coast.

These influences are reflected in oysters from Nouvelle-Aquitaine (Oléron island), a signature turbot, and veal from nearby Gironde.

Guests can choose from a “à la carte” menu, a three-course menu for lunch, or a four to six course tasting menu for dinner.

A wine pairing from our 1300 to 1600 references wine cellar has been elaborated by our Sommelier to complete the experience.

Book

Practical information

From 15 July to 15 July
› monday : From 12:00:00 to 14:00:00, From 19:00:00 to 21:00:00
› tuesday : From 12:00:00 to 14:00:00, From 19:00:00 to 21:00:00
› friday : From 12:00:00 to 14:00:00, From 19:00:00 to 21:00:00
› saturday : From 12:00:00 to 14:00:00, From 19:00:00 to 21:00:00
› sunday : From 12:00:00 to 14:00:00, From 19:00:00 to 21:00:00
Closed on wednesday

Groups accepted

  • 35 covers

  • French, English, Spanish

  • American Express, Payment cards, Cheques and postal orders, Diners Club, Cash, Bank transfers

Accessibility

Social networks

Le Cordeillan
Route des Châteaux
33250 PAUILLAC
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